Accessing Local Food Access Initiatives in Washington's Urban Areas
GrantID: 3500
Grant Funding Amount Low: $1,000
Deadline: Ongoing
Grant Amount High: $15,000,000
Summary
Explore related grant categories to find additional funding opportunities aligned with this program:
Agriculture & Farming grants, Food & Nutrition grants, Health & Medical grants, Municipalities grants, Non-Profit Support Services grants, Research & Evaluation grants.
Grant Overview
Priority Outcomes for Washington State Grant Recipients
The Federal Government's grant to improve the health and nutrition status of households aims to increase the purchase of fruits and vegetables by providing incentives at the point of purchase among income-eligible consumers in Washington State. To achieve this goal, the grant focuses on specific priority outcomes that will be measured and evaluated throughout the project period.
Target Outcomes for Increasing Fruit and Vegetable Consumption
The primary outcome of this grant is to increase the consumption of fruits and vegetables among low-income households in Washington State. To achieve this, grant recipients will be expected to track and report on several key performance indicators, including the number of individuals participating in the incentive program, the redemption rate of incentives, and the average amount spent on fruits and vegetables per transaction. The Washington State Department of Health will work closely with grant recipients to ensure that these outcomes are met and that the data collected is accurate and reliable.
Washington State's unique demographic features, such as its high percentage of SNAP recipients and its rural communities, will be taken into account when evaluating the success of these projects. For instance, the state's rural communities, particularly in counties such as Ferry and Pend Oreille, face distinct challenges in accessing healthy food options, making the grant's focus on increasing fruit and vegetable consumption especially relevant. By targeting these areas, grant recipients can maximize the impact of their projects and contribute to the overall goal of improving health and nutrition in Washington State.
The grant also emphasizes the importance of evaluating the effectiveness of the projects and identifying best practices that can be scaled up or replicated in other parts of the state or country. Research and Evaluation will play a critical role in this process, informing future funding decisions and ensuring that resources are allocated efficiently. States like Hawaii, Iowa, Minnesota, and New Mexico, which have also received funding for similar projects, can serve as valuable comparators and potential partners in evaluating the effectiveness of different approaches.
As grant recipients in Washington State work to achieve the priority outcomes outlined in the grant, they will be able to draw on resources and expertise from state agencies, such as the Washington State Department of Health, and regional bodies. These organizations will provide critical support in areas such as program development, data collection and analysis, and technical assistance.
Q: What are the eligibility criteria for non-profit organizations applying for this grant in Washington State? A: Non-profit organizations must be registered to do business in Washington State and have a valid EIN to be eligible for this grant.
Q: How will grant recipients be expected to measure the success of their projects in increasing fruit and vegetable consumption among low-income households? A: Grant recipients will be required to track and report on key performance indicators, including the number of individuals participating in the incentive program and the redemption rate of incentives. A: According to the grant requirements, first home buyer grants WA and other related programs can sometimes be leveraged in conjunction with this grant to support broader community development goals, though this grant specifically focuses on health and nutrition outcomes.
Q: What technical assistance will be available to grant recipients to support their projects? A: The Washington State Department of Health will provide technical assistance to grant recipients, including support with program development, data collection and analysis, and project evaluation.
Eligible Regions
Interests
Eligible Requirements
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